{"id":769,"date":"2014-02-07T17:34:20","date_gmt":"2014-02-07T16:34:20","guid":{"rendered":"http:\/\/kookblog.ciscadejong.nl\/?p=769"},"modified":"2014-02-08T17:36:19","modified_gmt":"2014-02-08T16:36:19","slug":"vegetarische-gehaktballetjes","status":"publish","type":"post","link":"https:\/\/kookblog.ciscadejong.nl\/?p=769","title":{"rendered":"Vegetarische gehaktballetjes"},"content":{"rendered":"<p><a href=\"http:\/\/kookblog.ciscadejong.nl\/wp-content\/uploads\/2014\/02\/vegetarische-gehaktballetjes.jpg\" rel=\"prettyphoto\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone  wp-image-770\" style=\"border: 0px none;\" title=\"Vegetarische gehaktballetjes\" alt=\"\" src=\"http:\/\/kookblog.ciscadejong.nl\/wp-content\/uploads\/2014\/02\/vegetarische-gehaktballetjes-1024x574.jpg\" width=\"584\" height=\"327\" srcset=\"https:\/\/kookblog.ciscadejong.nl\/wp-content\/uploads\/2014\/02\/vegetarische-gehaktballetjes-1024x574.jpg 1024w, https:\/\/kookblog.ciscadejong.nl\/wp-content\/uploads\/2014\/02\/vegetarische-gehaktballetjes-300x168.jpg 300w, https:\/\/kookblog.ciscadejong.nl\/wp-content\/uploads\/2014\/02\/vegetarische-gehaktballetjes-500x280.jpg 500w, https:\/\/kookblog.ciscadejong.nl\/wp-content\/uploads\/2014\/02\/vegetarische-gehaktballetjes.jpg 2013w\" sizes=\"auto, (max-width: 584px) 100vw, 584px\" \/><\/a><\/p>\n<p>Ik ben de laatste tijd wat aan het experimenteren met glutenvrije vegetarische recepten. Deze &#8220;gehaktballetjes&#8221; vond ik op de site van Cookie+Kate. Ze zijn gemaakt van champignons, linzen en glutenvrije havervlokken. Ik ben nog niet helemaal gelukkig met het resultaat, dus nog even geen recept. De textuur lijkt best wel op een gehaktballetje, alleen de smaak is door de linzen veel aardser. Beetje vreemd nog bij de spaghetti met tomatensaus \ud83d\ude42 . To be continued.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ik ben de laatste tijd wat aan het experimenteren met glutenvrije vegetarische recepten. Deze &#8220;gehaktballetjes&#8221; vond ik op de site van Cookie+Kate. Ze zijn gemaakt van champignons, linzen en glutenvrije havervlokken. Ik ben nog niet helemaal gelukkig met het resultaat, &hellip; <a href=\"https:\/\/kookblog.ciscadejong.nl\/?p=769\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[66,65,86],"class_list":["post-769","post","type-post","status-publish","format-standard","hentry","category-recepten","tag-champignons","tag-glutenvrij","tag-linzen"],"_links":{"self":[{"href":"https:\/\/kookblog.ciscadejong.nl\/index.php?rest_route=\/wp\/v2\/posts\/769","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/kookblog.ciscadejong.nl\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/kookblog.ciscadejong.nl\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/kookblog.ciscadejong.nl\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/kookblog.ciscadejong.nl\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=769"}],"version-history":[{"count":3,"href":"https:\/\/kookblog.ciscadejong.nl\/index.php?rest_route=\/wp\/v2\/posts\/769\/revisions"}],"predecessor-version":[{"id":773,"href":"https:\/\/kookblog.ciscadejong.nl\/index.php?rest_route=\/wp\/v2\/posts\/769\/revisions\/773"}],"wp:attachment":[{"href":"https:\/\/kookblog.ciscadejong.nl\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=769"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/kookblog.ciscadejong.nl\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=769"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/kookblog.ciscadejong.nl\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=769"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}